El Cerdo ~*

My warmest and signature way of welcoming my lovely brother to town is to treat him good meals! Let him fei fei bak bak then only got full energy to be the best scholar!



We have been to so many nice places, but this , i must share , and you must try!;)

 Talking about porky, nothing else then El Cerdo! El Cerso is a western mixed Spanish food which specialized in PORKS ! (^oo^)

 

Along the happening Changkat street, there we found this cozy place an ideal place for a good dine and also for bonding session.



Lot of birthday babies enjoying their birthday dinner here . Our birthday boy, was so excited and he just can't wait for the porky meal!



They have signature dishes for appetizer and maincourse.



The Roasted Suckling Pig (RM188++ per half piglet) is a popular order here.

 

*Half Suckling Pig*

One bite on this incredible crisp with a thin layer of fat beneath definitely makes you think of the next bite! For the ladies who are afraid of the fats, one piece is enough for you i guess. I scrapped off the fat layers on my second slice . However, the tenderness is awesome!

*Side dish for suckling pig*

This is the side dish to have together with the suckling pig! The potatoes are nicely baked !

*Pork Belly Pasta* 

Cooked with red wine, smoked bacon and served with fettuccini pasta. Thumbs up!

*Marinated Pork Shoulder Steak*

This was marinated for 48 hours with the Finest Paprika, herbs, onions, garlic and mild dijon mustard. I love how juicy and tender the steak is! Sui!



Satisfaction!!!! Yummy~~~